9-11 kg
It is the part obtained after removing the edge of the wing.
Nutritive Values
*Nutritive values are for 140gr cooked wing meat.
*Nutritive values may vary (+/-) %3
Calorie : 406
Protein : 37.6 g
Fat : 27.2 g
Cholesterol : 118 mg
Sodium : 115 mg
Storage Conditions
Fresh chicken and chicken products should be stored refrigerated at (+4 ºC) and should be consumed prior to shelf life expires. Frozen chicken and chicken products should be stored at (-18 ºC) and should be consumed prior to shelf life expires. Defrost chicken and chicken products in the refrigerator or microwave oven.